Setting Prices and Testing Break Even
Use contribution, discounts and channel costs to decide whether an offer can cover its operating costs.
Use contribution, discounts and channel costs to decide whether an offer can cover its operating costs.
Part 5 of 10 | Turning a Handmade Product into a Small Business
Learning goals
Calculate the amount each sale contributes toward fixed costs and compare direct selling with a commission-based channel. Distinguish markup from margin and understand the limits of a break-even estimate. You will create a small pricing worksheet rather than copy another seller's price or promise that a particular profit is achievable.
Before you begin
Use the successful ten-bag example from Part 4: variable cost is GMD 180 per bag, including the maker's production labour allowance. Assume fictional monthly fixed operating costs of GMD 1,200 and a direct selling price of GMD 300. For this teaching model only, there are no additional delivery, payment, finance or tax charges. A real worksheet must add every applicable cost and confirmed tax treatment before a price is offered.
Step 1 Calculate contribution
Subtract variable cost from the selling price received by the business. GMD 300 minus GMD 180 leaves GMD 120 contribution per bag. Contribution is available to cover fixed costs; it is not automatically profit. Ten sales contribute GMD 1,200, exactly matching the assumed monthly fixed costs. Twelve sales contribute GMD 1,440, leaving GMD 240 operating surplus in this simplified model before tax and omitted costs.
Break-even units equal fixed costs divided by contribution per unit. Here GMD 1,200 divided by GMD 120 gives ten bags. If a calculation produces a fraction, round up to a whole saleable unit. Break even assumes the units are actually sold at the stated price and cost. It does not guarantee demand, cash collection, production capacity or recovery of the initial equipment purchase.
Step 2 Distinguish markup and margin
The GMD 120 difference is two-thirds of the GMD 180 variable cost, giving approximately 66.7 percent markup on that cost. The same difference is 40 percent of the GMD 300 selling price, giving a 40 percent contribution margin in this model. The denominator changes. A seller who wants a 40 percent margin cannot simply add 40 percent to GMD 180 and expect the same result.
Always say which cost base you used. A markup on variable production cost is different from a markup on a fully allocated cost that includes overhead. The course uses contribution because it keeps fixed costs visible. Do not present the percentage as a guaranteed net profit margin when tax, other costs and sales volume remain uncertain.
Step 3 Check discounts and intermediaries
A ten percent discount reduces the GMD 300 price to GMD 270. Contribution becomes GMD 90, so GMD 1,200 divided by GMD 90 requires fourteen whole sales to cover the fixed costs. A discount that seems small can require substantially more work. Check whether you have capacity and evidence of demand for those additional units before offering it.
If a shop takes a hypothetical twenty percent commission on the GMD 300 price, the commission is GMD 60. The maker receives GMD 240 and contributes GMD 60 after variable cost. Break even becomes twenty units. This assumes the shop sells and pays for each unit and there are no further charges. Clarify damaged stock, returns, payment timing and unsold inventory in any real arrangement.
Step 4 Compare price with customer value
Cost tells you what the offer needs to earn, while demand research tells you whether someone may accept the offer. If customers reject a sustainable price, investigate the product specification, production method or target use. Do not hide missing labour or sell below cost indefinitely to make the numbers appear successful. A smaller product range or a different design may be more sensible than trying to persuade every customer.
Write an expiry date on a quotation when material costs may change, and explain what delivery or customisation is included. Confirm the tax presentation with GRA as relevant. Do not secretly add charges after the customer agrees. A clear total price helps both parties decide whether the order is suitable before money changes hands.
Guided exercise
1. Calculate direct-sale contribution and break-even units using the given assumptions. Show every subtraction and division.
2. Repeat for the ten percent discount and the shop commission. State the required whole-unit sales volume for each.
3. Calculate markup on variable cost and contribution margin at the original price. Label the denominator in each calculation.
4. Draft a price quotation for a fictional bag order, separating product, delivery and optional features. Mark the example as practice and make no tax claim.
5. List three real costs or risks excluded from the example and explain how they could change the result.
Knowledge check
1. Is GMD 120 contribution the same as net profit per bag?
2. How many discounted bags cover GMD 1,200 fixed costs?
3. Does break even show when customers will pay?
Answer guide
1. No. Fixed costs and other relevant charges still have to be covered.
2. Fourteen, after rounding up from 13.33 recurring.
3. No. Cash timing needs a separate plan.
Completion standard
Complete all three channel calculations, correctly distinguish margin and markup, and list the model's exclusions. Your proposed real price must remain provisional until actual costs, demand, terms and applicable tax treatment are checked.
Sources and verification notes
Original business planning instruction with fictional practice figures. Examples are not market prices, financial forecasts, tax calculations or confirmation of commercial readiness. Apply the verified requirements relevant to the actual business before trading.
Turning a Handmade Product into a Small Business
Continue through the course in order. New published parts appear here automatically.
- 1Choosing a Handmade Product and a Clear Customer
- 2Testing Demand Before Making Stock
- 3Checking Registration Tax and Product Requirements
- 4Calculating the Full Cost of Each Product
- 5Setting Prices and Testing Break Even
- 6Organising Production Quality and Stock
- 7Presenting Products with Honest Labels and Photos
- 8Taking Orders Payments and Delivery Details
- 9Keeping Cash Records and Resolving Customer Problems
- 10Planning a Small Launch and Deciding What Comes Next